"Connecting once-in-a-lifetime encounters through Japanese confectionery."

It was born from the desire to deliver memorable Japanese sweets that can only be savored in the moment of encounter.
These chewy rice dumplings, topped with sweet soy sauce glaze or kinako (roasted soybean flour), offer a nostalgic yet refined taste.
We offer a wide variety of Japanese sweets, from dango (rice dumplings) to daifuku (rice cakes filled with sweet bean paste) and seasonal wagashi (Japanese confectionery), making us a place where you can enjoy a variety of treats, from everyday snacks to gifts.