Akasaka Biz Tower's top picks!
Eat this!
A whole collection of these dishes!
From the dish we want you to try this summer,
Even the desserts are all there!
Perfect for the menu
We'll also introduce some alcoholic beverages!
Please try it with me!
Food Menu
Pepper and Salt Baked Fish
Spiced fried squid and vegetables
3,630 yen (tax and Services charge included)
Made with fried garlic and eight kinds of spices, this dish offers a delightful contrast in texture between the crispy coating and the springy squid and vegetables, along with the flavors enhanced by the spices. It's a popular original dish from Akasaka Rikyu, with a milder, more palatable flavor.
Asahi
Premium Draft Beer Jukusen
1,331 yen
(Tax and Services charge included)
"Famous Parade "
2,090 yen
This "specialty Parade" allows you to enjoy Midori's specialties, including the finest fatty tuna, the original whole conger eel, surprising salmon roe, Daimyo mackerel, the chef's tuna roll, and crab miso salad, all at once! You'll find yourself drinking Junmai Ginjo sake, which pairs perfectly with the sushi!
Premium Midori Sake
1,100 yen
Sudachi soba and mini tempura rice bowl
2,200 yen
Made with sudachi citrus fruit from Tokushima Prefecture, ripened under the abundant sunshine. The refreshing aroma and crisp acidity of the sudachi blend into the broth, creating a light and refreshing dish. Be sure to enjoy the thinly SLY sudachi with your soba noodles! A set meal with a mini tempura rice bowl is also available for a truly satisfying experience!
Yuzu scent
Yebisu Draft Beer
880 yen
Fried horse mackerel
2,220 yen
The crispy, light batter complements the thick, fluffy texture of the horse mackerel. With each bite, the elegant sweetness of the fat fills your mouth! The refreshing aroma of perilla leaves adds an accent that further enhances the deliciousness.
Reserva
Chardonnay
990 yen
Cold shrimp and avocado
Genovese sauce
Vermicelli
2,750 yen
This chilled pasta dish, topped with a subtly sweet basil granita, is perfect for summer. The granita adds a refreshing depth of flavor to the salty pesto sauce. With the plump texture of shrimp and the sweetness of cherry tomatoes, this pesto pasta offers a unique combination of textures and flavors.
Set meal featuring grilled fatty mackerel from Miyagi Prefecture
1,650 yen
The moment it's served, the savory aroma fills the air, whetting your appetite. The crispy skin, the flavorful, plump, and moist flesh, and the high-quality fat—the deliciousness that spreads with every bite will make you want more rice!
Seasonal summer sake
From 495 yen
Green sansho pepper and green chili pepper
Cold Dan Dan Noodles
1,540 yen
A refreshing Dan Dan noodle dish featuring fragrant green Sichuan peppercorns and spicy green chili peppers. This year marks the first appearance of a chilled version of our popular Green Sichuan Peppercorn Dan Dan Noodles!! The unique refreshing aroma of green Sichuan peppercorns is perfect for summer! Adding rice is also a great way to fully enjoy the sesame flavor and the savory taste of the minced meat sauce!
Tsingtao Premium Beer
880 yen
Grilled sausage
Assortment of 6 items
5,082 yen
A platter featuring 100% pork coarse-ground sausages (All Pork), spicy chorizo for adults, and the popular cipolata sausage with plenty of juice and a rich flavor – perfect with beer! Available weekdays from 2:00 PM, weekends and holidays from 11:00 AM.
Delirium tremens
Glass 790 yen
Bottle 1,380 yen
Ichitori's Special Chicken Cutlet Curry
1,680 yen *Additional 150 yen on weekends
<Limited to 10 servings per day>
Crispy and juicy fried Nagoya COACH chicken breast is paired with a special curry that condenses the delicious flavor of chicken. Finished with a hint of deep, rich Hatcho miso, this is a dish you can only taste here.
White Horse
Highball
Regular price: 600 yen
Curry set 580 yen
Unaju Nakairi
10,000 yen
This luxurious bento box is packed with the equivalent of two large eels!! Grilled eel is layered between the rice, creating a truly satisfying and generous portion. The top layer of eel offers a plump texture and the aroma of freshly grilled eel, while the eel in the middle melts in your mouth with the rice. Nutritious and perfect for combating summer fatigue!
Junmai Fukinuki
300ml bottle
1,500 yen
Scallops and cherry tomatoes
Cold Fedelini
1,800 yen
A cold, oil-based pasta dish with finely crushed scallops. The savory flavor and subtle sweetness of the scallops, the appetizing aroma of garlic, and the fresh acidity of the cherry tomatoes are simply irresistible! Highly recommended for the hot season!
Kuzmano
Insolia
850 yen
Pasta alla
Il Cardinale
2,100 yen
A spicy tomato pasta dish using 'nduja, a hot salami paste. The 'nduja, made by aging chili peppers and spices, adds umami, richness, and a spicy kick to the tomato sauce. Mix in some creamy stracciatella cheese!
Nero d'Avola
800 yen
Grilled eel rice bowl (two servings)
4,000 yen
Summer means eel! The fragrant, plump texture of grilled eel and the rich, sweet and savory sauce soaked into piping hot rice are perfect for stimulating your appetite and preventing summer fatigue! Enjoy a luxurious moment with a double serving of eel and a beer.
Shirafuji Beer
850 yen
Singapore Hainanese Chicken Noodles
Half & Half
1,250 yen
Dry Mee (noodles without broth) is extremely popular in Singapore. The thin noodles, coated in a special soy sauce-based dressing and infused with the flavor of shrimp, are a must-try! You can also enjoy both crispy fried chicken and moist, tender steamed chicken, which is a nice bonus!
Tiger Beer
850 yen
Special Dan Dan Noodles
1,750 yen
The rich and creamy soup is delicious! The refreshing numbing sensation of Sichuan peppercorns and the fragrant aroma of sesame seeds spread gently. After tasting the soup, you can mix in the spicy green onions to enjoy the heat as well! It's a new kind of tantanmen that is rich yet not heavy.
Asahi Super Dry
600 yen
Spicy Bai Mai
S: 1,453 yen / M: 1,562 yen
/L: 1,796 yen
This ethnic-flavored salad is perfect for those who love spicy food. The crunchy texture of the carrots is delightful, and the spicy broccoli and cilantro, combined with a unique dressing made from sriracha sauce and mayonnaise, create a distinctive Asian-style salad. It pairs perfectly with beer!
Carlsberg
720 yen
Goya Champuru Set Meal
[Appetite-Boosting Set Meal]
Lunch: 1,080 yen
Dinner: 1,230 yen
The momordicin in bitter melon stimulates the digestive system and increases appetite, while the vitamin B1 in pork helps with fatigue recovery. The protein in tofu and the nutrients in eggs support a body weakened by summer fatigue from within! You can also enjoy the combination of the refreshing bitterness of bitter melon and the savory flavor, richness, and texture of pork!
Heartland
500 yen
Limited time offer: June 1st to July 15th
Plum shabu rice ballTakeout: 529 yen
Eat-in: 539 yen
Limited time offer: July 16th - August 31st
*Ends when supplies run out after August 31st.
Takeout: 529 yen
Eat-in: 539 yen
<Plum Shabu Onigiri> This dish features juicy pork belly finished with the refreshing tang of plum. It's satisfying yet light on the palate. A well-balanced onigiri that you'll reach for even on a hot day.
<Salmon Avocado Poke> A refreshing rice ball perfect for summer, made with fatty salmon and creamy avocado tossed in a special poke sauce. The rich flavor and refreshing taste that spreads with every bite will leave you wanting more.
Salted butter French bread
Takeout: 190 yen
Eat-in: 194 yen
Made with a flavorful dough using a sourdough starter made with domestic wheat, this bread is rolled with European fermented butter and sprinkled with rock salt before being baked to a crisp. The perfect balance of saltiness and buttery flavor is irresistible!
Lemon soda
Takeout: 422 yen
Eat-in: 430 yen
Sweets menu
French toast with a flower crown
1,650 yen
TEA HOUSE's recommended French toast, inspired by a flower crown symbolizing "endless happiness." This dish is a luxurious treat featuring plenty of fruit and fresh herbs. Available weekdays from 2:00 PM, and all day on weekends and holidays.
Matcha ice cream
275 yen
This ice cream offers a delightful combination of the astringency and bitterness of matcha and the sweetness and richness of cream. It's also perfect as a finishing touch after drinking alcohol!
Bonsai Matcha Parfait
1,078 yen
Red bean ice cream topped with a whole taiyaki (fish-shaped cake)!? Its impactful appearance is amazing! This parfait, inspired by a bonsai tree, is a joy to eat!!
Liège Waffles
Mixed berry sauce
1,045 yen
A waffle that's crispy on the outside and chewy on the inside, filled with whipped cream, and topped with vanilla ice cream! The tartness of the berry sauce adds a nice accent.
Pisang Goreng
780 yen
This is a street-style snack of fried bananas served with coconut ice cream. Enjoy the contrast between the crispy coating and the soft, gooey banana! Serving hours: Monday-Friday 16:00-21:00 (last order).
Saturdays, Sundays, and public holidays: 11:00 AM - Last Order 8:00 PM
Sweet Ripe King Banana Smoothie
(Milk/Black Sesame)
Milk / Takeout 619 yen
Eat-in: 630 yen
Black sesame / Takeout 667 yen
Eat-in: 680 yen
This is a special banana smoothie made with ripe, perfectly ripe bananas. The concentrated sweetness of the ripe bananas is delicious! There's also a black sesame version with enhanced aroma and richness!
*Contents and prices may change without notice. *Photos are for illustrative purposes only. *Prices shown are total prices including consumption tax. *Some stores may charge a separate Services fee. *Contents may change depending on stock availability. *Please forgive us if the item is sold out. * Hours of operation may change. Please Contact each store before visiting.