- Recommend
- Updated 12/23 | Events and Recommended Food
[Saturday, December 27th - Tuesday, January 6th] "National Delicious Food Fair" will be held!

| schedule | December 27, 2025 (Saturday) - January 6, 2026 (Tuesday) |
|---|---|
| time | Weekdays 10:00-20:00 Saturdays, Sundays and holidays 10:00-21:00 *Closed at 19:00 on the last day |
| place | 1F Light Plaza |
We will be holding the "National Delicious Food Market" where delicious foods from all over the country will be gathered together!
[Dates] December 27th (Sat) - January 6th (Tue) 2026
[Hours] Weekdays 10:00-20:00 Saturdays, Sundays, and holidays 10:00-21:00 *Closed at 19:00 on the last day
[Location] 1F Light Square
[Contact] Satellite Japan Co., Ltd. 078-762-9093
[Store Information]
○Hakata Chuuta
We have a selection of over 10 rare delicacies to accompany your drinks during the New Year holidays, including herring roe, Kochi bonito, and snow crab. Some items may be sold out.
○Kyushu Kimchi Manufacturer Kimuichi
12 years since our founding.
Loved by everyone who seeks "delicious!!"
Here is the kimchi that meets that need.
Limited-time sale for New Year's merchandise. Seasonal kimchi such as gejang and yam kimchi are available.
Hokkaido Products Exhibition
A treasure trove of delicious ingredients from Mother Nature
Including fresh seafood grown in the frigid seas
You can even enjoy the wildly popular sweets of the northern land.
This item will be on sale for a limited time.
○Okinawa Products Exhibition
We have over 300 Okinawa souvenirs in stock, including soki soba, sata andagi, sea grapes, purple sweet potato tart, and snow salt chinsuko, all representative of the tropical island of Okinawa.
○Kyoto Arashiyama Koto Imo Honpo
Kotoimo Honpo is a Japanese sweets specialty shop located in Arashiyama, Kyoto, where there is always a queue every day. You can try seasonal Japanese sweets as well as the mitarashi dango from the Kyoto Arashiyama store, which has been featured on social media and in the media.
○Rice flour churros specialty store PARA
Perfect for social media! Crispy on the outside! Chewy on the inside! A new texture! Introducing our first ever churros made with 100% rice flour and gluten-free!
Each piece of fabric is carefully handmade.
Even health-conscious people and those with allergies can try it with peace of mind.
This time we will also be offering chocolate and strawberry chocolate decorated churros that are perfect for social media.
All of our staff are looking forward to seeing you.
○ Bunmeido
Bunmeido Castella, a representative product of Hyogo Prefecture
This year's zodiac castella will be on sale for a limited time only
Please use this as a gift for someone you are grateful to or as a New Year's gift.
○ Taiheikaku [Dates] 12/27-12/31
The two major pork buns that represent Kobe
We will deliver it in two parts, the first and second halves.
At the end of the year, Kobe Taiheikaku will be opening its first store! The perfect blend of pork loin, pork belly, and carefully selected onions creates a delicious filling, complemented by the slightly sweet crust. Enjoy the flavor that has been loved in Kobe for over 70 years.
○Kouran 【Dates】1/1-1/6
Kobe Nankinmachi Koran will be opening its first store in the new year! Made with onions from Awaji Island and domestic pork and vegetables, the filling is packed with sweetly cooked shiitake mushrooms and crunchy arrowheads, all wrapped in Koran's signature sweet and tender pastry.
This is also a masterpiece that has been loved in Kobe for over 60 years. Please take this opportunity to try them out and compare them.
[Dates] December 27th (Sat) - January 6th (Tue) 2026
[Hours] Weekdays 10:00-20:00 Saturdays, Sundays, and holidays 10:00-21:00 *Closed at 19:00 on the last day
[Location] 1F Light Square
[Contact] Satellite Japan Co., Ltd. 078-762-9093
[Store Information]
○Hakata Chuuta
We have a selection of over 10 rare delicacies to accompany your drinks during the New Year holidays, including herring roe, Kochi bonito, and snow crab. Some items may be sold out.
○Kyushu Kimchi Manufacturer Kimuichi
12 years since our founding.
Loved by everyone who seeks "delicious!!"
Here is the kimchi that meets that need.
Limited-time sale for New Year's merchandise. Seasonal kimchi such as gejang and yam kimchi are available.
Hokkaido Products Exhibition
A treasure trove of delicious ingredients from Mother Nature
Including fresh seafood grown in the frigid seas
You can even enjoy the wildly popular sweets of the northern land.
This item will be on sale for a limited time.
○Okinawa Products Exhibition
We have over 300 Okinawa souvenirs in stock, including soki soba, sata andagi, sea grapes, purple sweet potato tart, and snow salt chinsuko, all representative of the tropical island of Okinawa.
○Kyoto Arashiyama Koto Imo Honpo
Kotoimo Honpo is a Japanese sweets specialty shop located in Arashiyama, Kyoto, where there is always a queue every day. You can try seasonal Japanese sweets as well as the mitarashi dango from the Kyoto Arashiyama store, which has been featured on social media and in the media.
○Rice flour churros specialty store PARA
Perfect for social media! Crispy on the outside! Chewy on the inside! A new texture! Introducing our first ever churros made with 100% rice flour and gluten-free!
Each piece of fabric is carefully handmade.
Even health-conscious people and those with allergies can try it with peace of mind.
This time we will also be offering chocolate and strawberry chocolate decorated churros that are perfect for social media.
All of our staff are looking forward to seeing you.
○ Bunmeido
Bunmeido Castella, a representative product of Hyogo Prefecture
This year's zodiac castella will be on sale for a limited time only
Please use this as a gift for someone you are grateful to or as a New Year's gift.
○ Taiheikaku [Dates] 12/27-12/31
The two major pork buns that represent Kobe
We will deliver it in two parts, the first and second halves.
At the end of the year, Kobe Taiheikaku will be opening its first store! The perfect blend of pork loin, pork belly, and carefully selected onions creates a delicious filling, complemented by the slightly sweet crust. Enjoy the flavor that has been loved in Kobe for over 70 years.
○Kouran 【Dates】1/1-1/6
Kobe Nankinmachi Koran will be opening its first store in the new year! Made with onions from Awaji Island and domestic pork and vegetables, the filling is packed with sweetly cooked shiitake mushrooms and crunchy arrowheads, all wrapped in Koran's signature sweet and tender pastry.
This is also a masterpiece that has been loved in Kobe for over 60 years. Please take this opportunity to try them out and compare them.
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