The Shuttle Chef is a cooker that keeps food warm after being removed from the heat.
Simply place the ingredients in a cooking pot, bring to a boil for a short time, and then place in an insulated container.
The insulated container has the same high heat retention as a stainless steel thermos flask, keeping the food in the cooking pot at a high temperature.
Simmer slowly over low heat.
The cooking pot has a durable ceramic coating.
It is characterized by its high hardness and scratch resistance.
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KBJ-3002 (for 3-5 people) Urban Red/Navy
KBJ-4502 (for 4-6 people) Urban Red/Navy