[Christmas Dinner Course] 5,500 yen

A special Christmas dinner course featuring rib eye roast beef as the main dish!

Toast drink [sparkling wine or ginger ale]

hors-d'œuvre
Marinated Norwegian salmon with lemon sorbet
pâtes
Rokko mushroom cream pasta TOOTH TOOTH Linguine
Plats de viande
Roast ribeye beef with potato gratin and red wine sauce
pain
3 types of homemade bread (refills available)
Noël Dessert
Strawberry and pistachio cream millefeuille
Café ou thé
After-meal coffee or tea

*Contents may change depending on the supply situation.