#CreamCheese Vsw CreamCheese will be open for a limited time at the 1st floor FOOD EVENT!

"#CreamCheese" is a new type of sweet burger born in New York and Osaka. The special dough, created through trial and error by a skilled boulanger from a long-established bakery in Minoh, Osaka, and a pastry chef from a famous hotel, is delicious whether frozen, refrigerated, or at room temperature, and boasts a rich aroma and a light, fluffy texture that melts in your mouth.
The harmony with our special cream cheese #creamcream is truly one of a kind. We bring you a new "shape of bread" that combines the techniques of a long-established company with innovation.
This will be a limited time only store until February 15th (Sunday), so please take this opportunity to stop by.