Monaka au chocolat

[Assortment of 2 flavors]
This assortment includes two types: "Milk Chocolate White Bean Paste," which is made by mixing gently sweet milk chocolate into light white bean paste and enjoying it in a fragrant, roasted mochi shell that has the aroma of matcha; and "Dark Chocolate Ogura Bean Paste," which is made by mixing flavorful dark chocolate into carefully cooked Ogura bean paste and enjoying it in a mochi shell that has cocoa powder kneaded into it.

[Japanese sweets that will elevate your tea time]
You can enjoy the crispy texture by combining the chocolate filling and mochi skin just before eating.
Add your favorite tea to make your autumn tea time even more luxurious. It's perfect for sharing with loved ones, or as a treat for yourself.

[Perfect as a souvenir or gift for Respect for the Aged Day]
Individually wrapped, they can be stored at room temperature and are the perfect autumn souvenir.
Elegantly decorated with chrysanthemum flowers, it is perfect as a formal gift or a gift for Respect for the Aged Day.

Monaka au chocolat

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