Warashibe, a taiyaki (fish-shaped cake) specialty shop from Ise-Shima, will be opening a limited-time pop-up store! [October 7th (Wed) - November 8th (Sun)]

"Warashibe" is opening a pop-up shop for a limited time!

■ Warashibe
Operating period: October 7th (Wed) - November 8th (Sun)
Location: 1F POP UP area

This taiyaki specialty shop, originating in Ise-Shima, has its main store in Tamaki-cho, Mie Prefecture, the gateway to Ise-Shima, and operates six stores in Mie Prefecture, two stores in Aichi Prefecture, two stores in the Kinki region (Kyoto City and Nishinomiya City), and one store in Fukuoka Prefecture.
Our signature product is the "Tsubu-an Taiyaki" (fish-shaped cake filled with red bean paste). The red bean paste is made with 100% Hokkaido-produced ingredients, using only Tokachi-grown adzuki beans and Hokkaido-grown beet sugar. The dough is made with 100% "Ayahikari," a rare domestic wheat. Please experience the clean, refreshing sweetness and aroma of these carefully selected domestic ingredients. It's a taiyaki that will surprise you twice, once with the dough and once with the red bean paste.