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  • 11/29 更新
GODIVA

Sandwiched just before serving! Crispy Monaka au Chocolat

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This assortment includes two types: "Milk Chocolate White Bean Paste," which is made by mixing gently sweet milk chocolate into light white bean paste and enjoying it in a fragrant, roasted mochi shell that has the aroma of matcha; and "Dark Chocolate Ogura Bean Paste," which is made by mixing flavorful dark chocolate into carefully cooked Ogura bean paste and enjoying it in a mochi shell that has cocoa powder kneaded into it.
You can enjoy the crispy texture by combining the chocolate filling and mochi skin just before eating.

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