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  • 08/22 更新
nana's green tea

Introducing a delicious summer-only rice bowl made with "mochi tuna" caught at Nachikatsuura Port in Kishu!

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Sticky mixed rice combines sticky ingredients with a crunchy texture. Kimchi natto bowl, which was popular last year, combines kimchi and natto. Both go perfectly with "mochi tuna," so be sure to give them a try!