- Recommend
- 09/11 更新
Enjoy a tasting of "Munakata" sake and dashi dishes with the master brewer of Izu Honten, the sake brewery that was the origin of KAYANOYA

KAYANOYA
Enjoy it with the master brewer at the Izu main store.
A tasting of "Munakata" sake and dashi dishes
We have invited a master brewer from "Izu Honten," a sake brewery in Munakata, Fukuoka, operated by KUBARAHONKE.
Enjoy a tasting of our new "Munakata" sake and pair it with dishes featuring KAYANOYA.
You can hear directly from the master brewer about his dedication to Kodawariya stories about the brewery,
This event will make the world of sake even more enjoyable, as it showcases the different flavors and aromas that come with each type of rice used for brewing.
Why not deepen your understanding of the world of sake while enjoying the delicious flavors of dashi broth and its perfect pairing?
<detail>
- A story from the master brewer
• Tasting explanation
- Tasting of sake and food (while listening to the master brewer's explanation)
・Introduction to our Izu Main Store
Event times: Sunday, October 18th, 14:00-15:00 / 15:30-16:30 (two sessions in total)
Capacity: 16 people each time
Participation fee: Free
[Notes]
① Drinking alcohol is prohibited by law for those under 20 years of age.
② We do not sell alcoholic beverages to persons under the age of 20.
③ Customers who wish to enjoy alcoholic beverages are requested to use public transportation to get here.
Kuba Lab Event Office 070-8783-7247
For more details, click here ↓
https://kubara.revn.jp/
Enjoy it with the master brewer at the Izu main store.
A tasting of "Munakata" sake and dashi dishes
We have invited a master brewer from "Izu Honten," a sake brewery in Munakata, Fukuoka, operated by KUBARAHONKE.
Enjoy a tasting of our new "Munakata" sake and pair it with dishes featuring KAYANOYA.
You can hear directly from the master brewer about his dedication to Kodawariya stories about the brewery,
This event will make the world of sake even more enjoyable, as it showcases the different flavors and aromas that come with each type of rice used for brewing.
Why not deepen your understanding of the world of sake while enjoying the delicious flavors of dashi broth and its perfect pairing?
<detail>
- A story from the master brewer
• Tasting explanation
- Tasting of sake and food (while listening to the master brewer's explanation)
・Introduction to our Izu Main Store
Event times: Sunday, October 18th, 14:00-15:00 / 15:30-16:30 (two sessions in total)
Capacity: 16 people each time
Participation fee: Free
[Notes]
① Drinking alcohol is prohibited by law for those under 20 years of age.
② We do not sell alcoholic beverages to persons under the age of 20.
③ Customers who wish to enjoy alcoholic beverages are requested to use public transportation to get here.
Kuba Lab Event Office 070-8783-7247
For more details, click here ↓
https://kubara.revn.jp/
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