Arcoba announces changes to this month's recommended menu.
Instead of the popular "Kuzuryu Maitake mushrooms grilled on firewood,"
Starting today, we have added a new option: "Wood-fired 'Inca Awakening'"!
<Luxuriously enjoy the legendary potato over a wood fire> The rare variety "Inca's Awakening" is also known as the "legendary potato" due to its intense sweetness and sticky texture similar to that of a chestnut.
By slowly roasting it over Arcoba 's signature wood fire, we have been able to bring out the rich sweetness to the fullest.
- Attention to detail in the seasoning: To bring out the best flavor of the ingredients, we used anchovy butter and Parmesan cheese to create a simple yet deep flavor.
We also offer half-size portions, perfect for one person or when you just want one more dish.
Regular size: 1,200 yen (tax included) Half size: 700 yen (tax included)
Enjoy seasonal delicacies accompanied by the aroma of a wood fire during dinner time in the Sakae/Hisaya Odori area.
We look forward to your visit.