From the moment you open the package, the sweet aroma of mango fills the air, and when you cut into it, the vibrant tropical colors of the dough transport you to a resort-like atmosphere—a taste available only during the summer.

This baked cheesecake features a blend of several cheeses in its batter, combined with finely chopped dried mango and concentrated mango juice. The rich sweetness and refreshing flavor of mango, combined with the deep richness and milky taste of cheese, creates a baked cheesecake with an Oriental essence.

While it can be enjoyed as is, chilling it will increase the density of the dough, allowing you to savor an even moister texture, the deep flavor of mango, and the refreshing acidity of cheese.