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  • 02/19 更新
Famous Tonkatsu Katsukura Kyoto Sanjo

The "Spring Menu" has begun.

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The "Spring Menu" began on Thursday, February 19th.

It's the season when you can feel the breath of spring even in the cold.
We offer dishes that incorporate seasonal ingredients such as bamboo shoots and rape blossoms.
Please enjoy the delicious flavors that will allow you to enjoy the signs of spring.