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  • 12/04 更新
Famous Tonkatsu Katsukura Kyoto Sanjo

The "Winter Menu" has begun.

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Our winter menu begins on December 4th.

The end of the year is fast approaching, and the winter sunshine feels especially pleasant.
This winter, we will continue to serve heartwarming dishes made with plenty of seasonal ingredients.
Enjoy the colors and flavors unique to winter, including kintoki carrots, cod, rape blossoms, and crab meat with thickened sauce.