The bread festival "La fête du pain" is being held!

At DONQ, in conjunction with "La fête du pain" which is held in France every May,
We're holding "La fête du pain," a bread festival that focuses on "bread" and "bakers"!

Bread Festival "La fête du pain"
Period: May 1, 2026 (Fri) - May 21, 2026 (Thu)

Recommended Products
Pain au rye
Price: 368 yen (tax included)
This bread uses 30% rye flour in its composition.
It goes well with prosciutto and cheese. Cream cheese and jam,
It also tastes delicious when combined with honey.

We also have limited-edition breads recommended by DONQ 's bakers.
Please take this opportunity to stop by.

●What is “La fête du pain”?
May 16th is "Saint-Honoré Day".
Saint Honoré is the patron saint of pastry chefs and bakers. Bread is from France.
It is a representative food, and boulangeries are also places for community communication.
It has become an integral part of French life.
In France, bread festivals are held in various locations, centered around Saint-Honoré Day on May 16th.
In Paris, the bread festival "La fête du pain" is held at a special venue in front of Notre Dame Cathedral.
A culture of enjoying bread is deeply rooted here. (The timing of the event varies from year to year.)
This event focuses on "bread" and "bakers," which are indispensable to French food culture.
Every year, many bakers gather at the venue for demonstrations, tastings, and presentations about the future of the bread industry.
There will be demonstrations and hands-on activities for children.

Please also see this.
https://donq.co.jp

The bread festival "La fête du pain" is being held!

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