We held a coffee bread making event with Mr. Ota from the Home Bread Class and TULLY’S COFFEE.

We will be making coffee bread using TULLY’S COFFEE 's Coffee beans!

Today's instructor was home bread master Miki Ota from "Daily Family Bread, Homemade Bread Class NANOTON" and TULLY’S COFFEE on the 3rd floor of the building!

First, the teacher will demonstrate how to make coffee bread.

The teacher will teach you how to make the bread right in front of you, so even if you are new to bread making, you can feel at ease.

After the demonstration, you will have the opportunity to try your hand at making bread!

It's a simple process that just requires adding the ingredients, mixing, and kneading, so even small children can help make it.

While the coffee bread is baking, you will have the opportunity to experience a coffee school run by Tully's.

The participants were divided into three teams, taught how to make delicious coffee, and then had the chance to actually make it!

After the coffee school, it's time to try some coffee bread and compare the coffee you brewed yourself!

The combination of chewy bread and the gentle flavor of coffee makes for a delicious finish.

Thank you for joining us today!