Chocolate Gateau with Crème Brûlée Crepe and Sweet Corn Chocolixir

The dough is kneaded with "chocolate butter" in which 99% cocoa chocolate is melted,
Encasing chocolate mousse and dark chocolate sauce,
Topped with chocolate crème brûlée and ganache,
A crepe overflowing with chocolate.

A cup of GODIVA 's craftsmanship that defies conventional thinking.
The natural flavor of sweet corn is gently enveloped by white chocolate and honey butter sauce, achieving a perfect balance of sweetness and saltiness, resulting in a taste that draws you in with every sip.

Please try our classic crepes and limited-edition Chocolixir!!

*Quantities are limited. Sales will end once supplies run out.