Limited-time product: [Korean COPIN]

Korean COPIN has arrived!

・[Spicy Cheese Dakgalbi] 640 yen (tax included)
Based on traditionally brewed soy sauce, this flavorful and spicy sauce, balanced with gochujang and aromatic vegetables, is used to generously coat chicken and cabbage. The rich, creamy texture of melted cheese mellows the spiciness of the dakgalbi, and the chili threads add a touch of color, making it a perfect match for bread!

[Premium Sangen Pork Samgyeopsal Style] 660 yen (tax included)
This dish features premium pork from designated farms. Four kinds of namul, including soybean sprouts and bracken, are infused with sesame oil and finished with a hint of fish sauce for added depth of flavor. A rich ssamjang sauce, made with carefully selected miso, gochujang, and chili peppers, enhances the deliciousness of the pork and the texture of the vegetables, allowing you to enjoy authentic Korean flavors with bread.

Please give it a try.