SETAGAYA MIYAGAWA

Setagaya Miyagawa

Genre: Japanese food, Food court Floor: 2F Budget:¥1,000-¥1,999¥1,000-¥1,999

Since opening in 1931, the restaurant has continued to preserve the traditional taste. Slowly grilled over binchotan charcoal, the fluffy kabayaki is an Edo-style dish favored by gourmets.
The sauce that determines the flavor is a closely guarded secret recipe passed down from father to son.

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Store details

Takeout Menu

Grilled eel on rice

1,850 yen (tax included)
Premium Unadon

2,300 yen (tax included)
Unaju

Bamboo: 3,400 yen (tax included)
Pine: 3,900 yen (tax included)
Two-color eel rice bowl (broiled or salted)

Bamboo: 3,400 yen (tax included)
Pine: 3,900 yen (tax included)
Grilled eel

Bamboo: 3,300 yen (tax included)
Pine: 3,800 yen (tax included)
White-grilled

Bamboo: 3,300 yen (tax included)
Pine: 3,800 yen (tax included)

*Contents are subject to change without notice.

*Please check in store for details.

Our Commitment

We use eels that have been carefully selected by experienced craftsmen.

Store details

Store name	SETAGAYA MIYAGAWA
Genre	Food court, Soba and udon, Set meals and cafeterias, Tonkatsu, Yakitori and chicken dishes, Eel, Seafood dishes, Japanese cuisine (other), Hamburg steak, Chinese cuisine
TEL	045-934-3327
Hours of operation	Weekdays: 11:00 AM - 8:00 PM (Last Order 7:30 PM) / Weekends & Holidays: 10:30 AM - 10:00 PM (Last Order 9:30 PM) *Please check the "Hours of operation" page for the latest Hours of operation.
budget	￥1,000～￥1,999￥1,000～￥1,999
Credit card	Yes
Number of seats	フードコート（約720席）
Smoking seats	All seats non-smoking
All-you-can-drink/drink bar	none
Usage scenarios	Suitable for families, with friends, or even alone
Services	Kids chairs, Kids menu, Allergy information, Counter seats, Takeout, Reservations accepted