Gourmet Guide
Nihonbashi Kaisendon Tsujihan
Japanese
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Genre: Japanese food, Food court floor: 1F
We want more people to enjoy our "Luxury Bowl," a bowl that is so delicious it has been called "The Luxury of Edo" and "The Long Line at Nihonbashi"! Please enjoy Tsujihan's Luxury Bowl to your heart's content.
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Our Commitment
The famous restaurant "Tsujihan" was named after the bowl of ramen created by the combined efforts of TSUJITA founder Tsujita Yudai, a dynamic figure in the ramen industry, and Kaneko Shinya, founder of Nihonbashi Kaneko Hannosuke Hannosuke, combining the "tsuji" from TSUJITA and the "han" from Hannosuke.
This is the ultimate seafood bowl specialty restaurant, created in partnership with Kyoichi, Hokkaido's largest seafood wholesaler.
Store details
| Store name | Nihonbashi Kaisendon Tsujihan |
|---|---|
| Genre | Food Court, Seafood |
| TEL | 049-293-8221 |
| URL | https://www.tsujihan-jp.com/ |
| Hours of operation | 11:00～20:00 *Please check the latest Hours of operation on the "Hours of operation" page. |
| Number of seats | フードコート（約900席） |
| Smoking seats | All seats non-smoking |
| Services | Takeaway |
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We want more people to enjoy our "Luxury Bowl," a dish that is "Edo's Luxury" and "a long line at Nihonbashi" that is delicious twice or three times with just one serving...