Gourmet Guide
Founded in 1933, this is the birthplace of takoyaki. Based on "Radioyaki," the "original takoyaki" was created before the medium-thick sauce was introduced. The batter is seasoned with Japanese dashi and can be eaten without sauce. Takoyaki is delicious even when cooled, making it a perfect souvenir.
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Store details
| Store name | The birthplace of takoyaki: Aizuya GYOKU Osaka |
|---|---|
| Genre | Food court, Takoyaki |
| TEL | 0566-93-5285 |
| URL | https://www.aiduya.com/ |
| Hours of operation | 10:00-21:00 (Last Orders: 20:30) *Please check the latest Hours of operation on the "Hours of operation" page. |
| budget | ~¥999~¥999 |
| Services | Kids menu, take-out, children's tableware rental |
| Foreign language support | English menu available |
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Shops often checked together
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LaLaport ANJO 3F|Ramen
GYOKU| 3F
A rich seafood soup made by simmering a large amount of seafood over high heat with pork bones and chicken bones as the base.... Budget ¥1,000-¥1,999 ¥1,000-¥1,999 -
LaLaport ANJO 3F | Japanese
gyukatsu kyotokatsugyu | 3F
" KYOTOKATSUGYU Beef Cutlet Set" is a meal that pursues balance and satisfaction with beef cutlet as the main ingredient. A wide variety of condiments and dipping sauces... Budget ¥1,000-¥1,999 ¥2,000-¥2,999 -
LaLaport ANJO 3F | International Cuisine
HANBIJAE | 3F
A casual Korean restaurant "HANBIJAE". Healthy Korean food with plenty of meat and vegetables and street food menu... Budget ¥1,000-¥1,999 ¥1,000-¥1,999