Gourmet Guide
Founded in 1933, this is the birthplace of takoyaki. Based on "Radioyaki," the "original takoyaki" was created before the medium-thick sauce was introduced. The batter is seasoned with Japanese dashi and can be eaten without sauce. Takoyaki is delicious even when cooled, making it a perfect souvenir.
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Store details
| Store name | The birthplace of takoyaki: Aizuya GYOKU Osaka |
|---|---|
| Genre | Food court, Takoyaki |
| TEL | 0566-93-5285 |
| URL | https://www.aiduya.com/ |
| Hours of operation | 10:00-21:00 (Last Orders: 20:30) *Please check the latest Hours of operation on the "Hours of operation" page. |
| budget | ~¥999~¥999 |
| Services | Kids menu, take-out, children's tableware rental |
| Foreign language support | English menu available |
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CHUKASOBATAIGA JOSUISHIKI | 3F
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Restaurant Honoka (serving rice cooked in a traditional pot) | 3F
Produced by a "master craftsman" from a rice shop with a 100-year history. Enjoy freshly cooked rice in a traditional iron pot, along with a selection of side dishes from across Japan, all to your liking... Budget: ¥1,000- ¥1,999