Freshly sourced ingredients and local delicacies from Hokuriku producers

Enjoy a variety of seafood from the Sea of Japan, including the rare and luxurious fish "Nodoguro", Toyama's white shrimp tempura, and Niigata's sweet shrimp sashimi, as well as local specialty B-grade gourmet food such as Fukui sauce katsudon, Toyama black ramen, and the increasingly popular Hanton rice, as well as rice bowls, noodles, and other soul foods handmade by artisans in a casual atmosphere. We also have a wide selection of local sake and drinks, including Masuizumi and Maboroshinotaki. Open 24 hours a day, we are available for a wide range of occasions, from meals to drinking parties, a quick drink, and even a hometown reunion.