Yodoyabashi odona

We visit fishing ports and markets across the country to find ingredients that can only be enjoyed in that season and area.

We visit fishing ports and markets all over the country to purchase ingredients that can only be enjoyed in that season and region, and deliver them directly to you. Please enjoy our dishes, which are carefully prepared by our master chefs to bring out the best in the ingredients, along with our proud shochu and local sake. Made with natural materials such as wood, stone, and paper, our restaurant can be used for a variety of occasions, from private rooms for small groups to large banquets.