Miyabi is manufactured in Seki, Gifu Prefecture, Japan. Each series is made of different stainless steel, with different structures and hardness, and some of the handles feature a Japanese knife style.
Made of stainless steel, it combines functional beauty with sharpness.
Damascus pattern blade, hammer finish blade
An elegant form reminiscent of famous Japanese swords
It is loved by chefs and cooking enthusiasts around the world as a knife that demonstrates Japanese craftsmanship.


Miyabi is manufactured in Seki City, Gifu Prefecture, Japan, with different stainless steel materials, structures, and hardness for each series, and uses handles that incorporate the taste of Japanese knives (partially).
Made of stainless steel with both functional beauty and sharpness.
Damascus pattern blade, hammer finish blade
An elegant form reminiscent of a Japanese sword
Loved by chefs and cooking enthusiasts around the world as a knife that evokes a sense of Japanese technology.