Chocolat Skewered Warabi

The popular warabi mochi on a stick and warabi mochi with fruit
A collaboration with "Kyomachiya Sabo Sozen"!
A new kind of warabi mochi, combining rich chocolate with a chewy texture.
"Kushi Warabi Chocolat" uses chocolate made in Belgium.

Our unique rapid freezing and hand-kneading process creates a chewy texture, and the rich chocolate flavor blends Japanese and Western tastes perfectly. The slight bitterness of the cocoa dusting at the end adds an accent, enhancing the gentle sweetness of the warabi mochi.

These skewers are easy to enjoy, and when chilled, you can enjoy an even richer flavor and texture.

Recommended way to eat
It tastes even better when chilled, and it's perfect to enjoy with moon viewing.

Sales period: From September 11, 2026 (Friday)
Price: 432 yen (tax included)