Introducing the "cut one" that won nihonichi in Bagachan

Introducing the "Cut Burger" from BRISK STAND, the popular gourmet burger Shops that won the top spot in nihonichi for its "Japanese Cuisine"

Sliced single patty 1,650 yen (tax included)
Sliced double patty 1,650 yen (tax included)

Since opening on Tuesday, October 28, 2025, BRISK STAND has been attracting many customers with its signature dish, "Cut Yatsu."

It's not just cutting!
This is a specialty burger made by cutting the hamburger in half lengthwise and grilling the cut side twice on a hot plate.
It is characterized by a fragrant flavor and crispy texture, with the juices from the 100% domestic beef patty soaked into the cut surface.It is popular for its size that is easy for women and children to eat and its innovative appearance.

Please come and try the popular "cut one"!
We look forward to your visit!

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