Kujo Negi Mayo Special Sauce on sale from 1/18 (Sun)!

"Kujo Negi Mayo Special Sauce" is an overwhelmingly popular menu item among Tsukiji GINDAKO limited-time products, receiving a great response every time it is released and being supported by many customers.

The piping hot takoyaki is topped with a special sweet sauce, flavorful bonito flakes, mayonnaise, and the star ingredient, Kujo negi (green onions). The Kujo negi is cut diagonally, giving it a crunchy texture and a perfect balance of spiciness and sweetness, allowing you to enjoy a rich flavor. The Kujo negi is topped with special squid tempura flakes, which add a crispy texture and a fragrant aroma, and grilled flying fish dashi powder, which enhances the flavor. You can add shichimi pepper to your liking for a spicy accent that will whet your appetite even more.

We are proud to present this as our first limited-time product of 2026! If you haven't tried it yet, please take this opportunity to enjoy our "Kujo Negi Mayo Special Sauce"!

[Product name and price]
"Kujo Green Onion Mayo Special Sauce"
1 boat containing 8 pieces: 750 yen (product price)
*Take-out: 810 yen (tax included) / Eat-in: 825 yen (tax included)