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  1. LaLaport ANJO
  2. Shops News
  3. Mochi season is here! Limited-time takoyaki "Scorched Soy Sauce Mochi Cheese Mentaiko" will be on sale from November 18th (Tue)!!
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  • 11/17 更新
Tsukiji GINDAKO

Mochi season is here! Limited-time takoyaki "Scorched Soy Sauce Mochi Cheese Mentaiko" will be on sale from November 18th (Tue)!!

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A hugely popular winter staple!
Our popular "Scorched Soy Sauce Mochi Cheese Mentaiko" winter limited edition product is back again this year!
The special "scorched soy sauce" is a combination of powdered soy sauce and two-stage brewed soy sauce, which brings out the umami, richness, and fragrant aroma of the soy sauce even more. The "thick, creamy mochi sauce" complements the fragrant "scorched soy sauce" perfectly, and is intertwined with the toppings of mozzarella cheese, mentaiko mayonnaise, and dried Hakata mentaiko, creating a rich, luxurious flavor that fills your mouth.

Once you try it, you'll never forget it! The aroma of soy sauce and the creamy texture will make you addicted. This is the perfect treat for the cold season, so be sure to try these special takoyaki that are only available at this time of year!

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  • Gourmet & Foods Tsukiji GINDAKO Area Floor: 1F

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