This French pastry, "Tigre," known for its mottled dough, has been arranged with a rich cacao aroma. Ganache is poured into the center of the moist baked dough, and chocolate chips float on top of the dough. It is a slightly luxurious baked confectionery that is fun to look at and have a great texture. It comes in two flavors, "Chocolate" and "Hazelnut."