Gourmet Guide
Their specialty "Karaage" has won the gold medal for 11 consecutive years in the Chubu Soy Sauce category of the "Karaage Grand Prix®" sponsored by the Japan Fried Chicken Association. Deep-fried using a unique method, the "Karaage" is crispy on the outside and juicy on the inside, making it a very filling dish. They offer a variety of takeaway menu items, including bento boxes and takeout boxes, in addition to set meals and rice bowls.
shop in
Store details
| Store name | Fried chicken, set meals, and rice bowls are all made with yellowtail chicken. |
|---|---|
| Genre | Food court, Japanese cuisine (other) |
| TEL | 047-401-6166 |
| Hours of operation | Weekdays: 10:00-20:00 Weekends and holidays: 10:00-21:00 *Please check the latest Hours of operation on the "Hours of operation" page. |
| budget | ~¥999~¥999 |
| Number of seats | フードコート(約650席) |
| Private room | none |
| Smoking seats | All seats non-smoking |
| All-you-can-drink/drink bar | none |
| Services | Takeaway |
When using coupons
Coupon details
Shops often checked together
-
LaLaport TOKYO-BAY North Building 3F | Japanese Cuisine
TORIYAMA GEKIJYOU | North Building 3F
" TORIYAMA GEKIJYOU" is a restaurant that serves the famous Oyakodon, which is made with rich chicken meat and the aroma of chicken stock that has been simmered slowly over time. Other dishes include chicken karaage... Budget ¥1,000 - ¥1,999 ¥2,000 - ¥2,999 -
ららぽーとTOKYO-BAY 北館3F | ラーメン
Hakata Ramen Issou nossi | 北館3F
福岡、博多で行列を作る博多一双の山田兄弟が作るセカンドブランド「Hakata Ramen Isso... 予算 ~¥999 ~¥999 -
LaLaport TOKYO-BAY West Building 1F | Japanese food
Kohageten | West Building 1F
Founded in 1928, this famous Ginza restaurant is opening its first outlet in a food court. They offer freshly fried tempura made with specially ordered oil, as well as the classic tempura.