Gourmet Guide
Denkousekka, the first okonomiyaki restaurant to receive a Bib Gourmand award from Michelin, serves Hiroshima-style okonomiyaki that is steamed using a method that utilizes the air without reducing the heat, resulting in an exquisite okonomiyaki that tightly seals in the vegetables, oysters, and other ingredients.
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Plenty of vegetables, thick shiso leaves, soft noodles and two eggs. This lightning-fast Hiroshima okonomiyaki features a distinctive dome shape wrapped in an omelet style.
Store details
| Store name | Denkousekka LaLaport TOKYO-BAY store |
|---|---|
| Genre | Okonomiyaki and Monjayaki |
| Hours of operation | [Weekdays] 11:00 AM - 9:00 PM (Last Order 8:30 PM) [Weekends and Holidays] 10:00~22:00 (Last Order 21:30) *Period: Weekends and holidays only from October 1st to January 31st *Please check the "Hours of operation" page for the latest Hours of operation. |
| budget | ¥1,000~¥1,999¥2,000~¥2,999 |
| Credit card | Yes |
| Electronic Money | Yes |
| Number of seats | Table seats: 42 seats, Counter seats: 13 seats, Total: 55 seats |
| Smoking seats | All seats non-smoking |
| Usage scenarios | Family Friendly, Birthdays & Anniversaries, Girls' Night Out, Dates, Beautiful Scenery, With Friends |
| Services | Free WiFi available |
| Foreign language support | English menu available |
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