Gourmet Guide
Kaneko Hannosuke leading figure in the Japanese cuisine society and chairman of the chefs' association, was an Edokko who loved the downtown area and Japanese cuisine more than anyone else. The founder, who is the grandson of Kaneko Hannosuke, received the Enmacho recipe book from his grandfather when he was a child. In it was a recipe for the ``secret Edomae donburi sauce'' that was not shared with anyone outside the company, and after much trial and error to find the right topping (ingredients) to go with this donburi sauce, he finally completed a bowl of tempura bowl.
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Store details
| Store name | Nihonbashi Tendon Kaneko Hannosuke |
|---|---|
| Genre | Food court, Tempura, Japanese food (other) |
| TEL | 0561-76-8220 |
| Hours of operation | *Please check the latest Hours of operation on the "Hours of operation" page. |
| budget | ¥1,000~¥1,999¥1,000~¥1,999 |
| Number of seats | Food Court |
| Smoking seats | All seats non-smoking |
| Services | Allergy information, takeaway |
| Foreign language support | English menu available |
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ららぽーと愛知東郷 2F | カフェ・スイーツ
クリスピー・クリーム・ドーナツ | 2F
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LaLaport AICHI TOGO 2F | Fast Food
PANDA EXPRESS | 2F
An American Chinese restaurant from California. A wide variety of original menus using fresh ingredients... Budget: ¥1,000 - ¥1,999 ¥1,000 - ¥1,999