Gourmet Guide
Miyatake Sanuki Udon
Miyatake Sanuki Udon
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Genre: Japanese food, Food court Floor: 3F Price:Up to ¥999Up to ¥999
We are affiliated with Miyatake Miyatake Sanukiseimenjyo, a long-established noodle company in the Sanuki region, the home of authentic udon noodles. The dough is made from wheat carefully selected by artisans, and the soup stock is made from high-quality dried sardines caught in the Seto Inland Sea.
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Our Commitment
The dashi is made from genuine dried sardine, and the udon dough and soy sauce are also sourced from Kagawa.
Store details
| Store name | Miyatake Sanuki Udon |
|---|---|
| Genre | Food court, Soba/Udon, Tempura |
| TEL | 042-540-6219 |
| Hours of operation | Weekdays 11:00-20:00 Weekends and holidays: 10:30-21:00 *Last orders: 30 minutes before closing time *Please check the latest Hours of operation on the "Hours of operation" page. |
| budget | ～￥999～￥999 |
| Credit card | Yes |
| Number of seats | フードコート（約650席） |
| Private room | none |
| Smoking seats | All seats non-smoking |
| All-you-can-drink/drink bar | none |
| Usage scenarios | Easy to enter with friends or alone |
| Services | Allergy information, takeaway |
| Foreign language support | English menu available, Chinese (simplified characters) menu available, Korean menu available |
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