Gourmet Guide
The soup is based on the umami flavor of kelp and finished with additional bonito flakes to give it a fragrant and elegant finish.
There is a wide range of set menus available, including the speciality dish, the oyakodon, which is made to order and served in a soft, creamy state.
We are also proud of our curry, which is made with a strong dashi stock flavor.
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Store details
| Store name | Soba Imai |
|---|---|
| Genre | Food court, Soba and udon |
| TEL | 042-595-9558 |
| URL | http://www.n-rs.co.jp |
| Hours of operation | Weekdays 11:00-20:00 Weekends and holidays: 10:30-21:00 *Last orders: 30 minutes before closing time *Please check the latest Hours of operation on the "Hours of operation" page. |
| budget | ~¥999~¥999 |
| Credit card | Yes |
| Electronic Money | Yes |
| Smoking seats | All seats non-smoking |
| Usage scenarios | Easy to enter even by yourself |
| Services | Kids menu |
Shops often checked together
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LaLaport TACHIKAWA TACHIHI 3F | Japanese
Soba Imai | 3F
The soup is based on the umami of kelp and finished with bonito for a fragrant and elegant finish. Set menus are also available... Budget : ¥999 ~ ¥999 -
LaLaport TACHIKAWA TACHIHI 3F | Ramen
Hakata Ramen Specialty Store Kochan Ramen | 3F
HAKATA IKKOUSHA founder Yoshimura Kosuke recalls the nostalgic Hakata ramen of the past and says, "It's simple and you won't get tired of it even if you eat it every day..." Budget : 999 yen or less 1,000 yen to 1,999 yen -
LaLaport TACHIKAWA TACHIHI 3F | Ramen
dotomborikamukura | 3F
A completely new flavor that goes beyond the boundaries of traditional ramen. That is Kamikura. We look forward to welcoming you...