Gourmet Guide
Plump and meaty "Horse mackerel fry"
They are proud of their "Horse Mackerel Fried" which has a crispy batter and thick, fluffy and tender meat, and their "Harp Sangen Pork", a brand of pork that is fed with harp feed, giving it a good aroma, flavor and richness.
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Our Commitment
Horse mackerel: We use high-quality "horse mackerel" caught in Nagasaki and Saga, and select those of the right size.
Meat: We use "Herb Sangen Pork", which uses herbs to reduce the pork's distinctive odor and enhance its aroma, flavor, and richness.
Rice: We use "Koshihibuki," which is grown only in Niigata Prefecture. This rice is a cross between the juicy and sweet "Hitomebore" and the bouncy "Domannaka" rice.
Cabbage: We only use domestically grown cabbage whose leaves are soft and harvested at the optimum time.
Oil: 100% vegetable oil. Contains a lot of unsaturated fatty acids that are good for the body. The light and crispy finish brings out a timeless flavor.
Store details
| Store name | Fried Horse Mackerel Kagurazaka LaLaport KASHIWANOHA store |
|---|---|
| Genre | Food court, Tonkatsu |
| URL | https://www.tonkatsu-sakura.jp/ |
| Hours of operation | 10:00-21:00 (last order 20:30) *Please check the latest Hours of operation on the "Hours of operation" page. |
| budget | ~¥999~¥999 |
| Credit card | Yes |
| Electronic Money | Yes |
| Number of seats | フードコート(約760席) |
| Private room | none |
| Smoking seats | All seats non-smoking |
| All-you-can-drink/drink bar | none |
| Usage scenarios | Suitable for families, with friends, or even alone |
| Services | Kids menu, Allergy information, Takeout |
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