In Gion Hanamachi, there are restaurants that specialize in both "Oyobare" (dining with guests) and casual, everyday dining. The dishes served on the secret menu to the loyal regulars of such restaurants became the restaurant's specialty dishes and were also given away as souvenirs. This time, Gion Yatagai, a Kyoto restaurant beloved by Kyoto townspeople in Gion Shinbashi, will be opening its Kyoto Tonkatsu [Katsufuku]. The pork is delicious and tender, carefully selected by Kyoto chefs, and the coarse, crispy batter is the best. The specially made tonkatsu sauce makes it even more delicious. Please take this opportunity to try the taste of Gion Yatagai Kyoto Tonkatsu [Katsufuku].