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  • 11/13 更新
Tsukiji GINDAKO

Mochi Cheese Mentaiko to be released!

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Our popular "Scorched Soy Sauce Mochi Cheese Mentaiko" winter limited edition product is back again this year!
The special "scorched soy sauce" is a combination of powdered soy sauce and two-stage brewed soy sauce, which brings out the umami, richness, and fragrant aroma of the soy sauce even more. The "thick, creamy mochi sauce" complements the fragrant "scorched soy sauce" perfectly, and when combined with the mozzarella cheese, mentaiko mayonnaise, and dried Hakata mentaiko (spicy cod roe) toppings, a rich, luxurious flavor fills your mouth.